Mexican Wedding Cake With Cream Cheese Frosting
On your wedding cake frosting page you said you would crumb coat the cake in a thick layer of the carrot cake frosting put it in the fridge for a few hours and then finish the cake with my best wedding cake frosting. If you do not plan following through to the cake ball phase I recommend using 2 8in round cake pans Step 2.
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Mexican wedding cake with cream cheese frosting. Once you have assembled each tier you should chill the cake. I have no idea why this is called wedding cake but I was given this recipe YEARS ago and it is always a huge hit. I add nuts to the frosting as well.
Nov 17 2017 Bake at 350 degrees for 35 to 40 minutes in a greased 13 x 9 inch pan. Sep 04 2016 Carol Bray 2 eggs beaten 2 cups granulated sugar 2 cups all-purpose flour 2 teaspoons baking soda 1 20 oz can crushed pineapple DO NOT drain 1 cup walnuts coarsely chopped Frosting 8 oz. Sep 28 2017 On a three tier cake stability will be a concern.
Sep 18 2012 I used a 13X7 since the cake is going to be mashed up in the end. Bake at 350 degrees for 35 to 40 minutes in a greased 13 x 9 inch pan. Mix well and frost when cake has cooled.
Clear vanilla extract you can use regular if you dont mind the color turning a tad darker 2 tsp. Aug 16 2008 1 8-oz package cream cheese room temperature 1-2 pounds powdered sugar less for a creamier frosting more for thicker 2 tsp. Cream cheese softened 1 stick butter softened 12 cup 2 cups powdered sugar 1 teaspoon vanilla.
Cream the butter until light and soft. But I hate cream cheese frosting. MEXICAN WEDDING CAKE AND FROSTING Mix together all but nuts.
Each tier is constructed from three layers of cake with cream cheese icing holding the layers together and crumb coat the outside of the layers to form a sold tier. Hi Dear My question is on Cream Cheese Frosting For Icing A Wedding Cake. Mix well and frost when cake has cooled.
Add vanilla and mix. You could probably add coconut also if. Jan 10 2019 Ingredients Mexican Fruit Cake 2 cups all-purpose flour 2 cups sugar 2 large eggs 2 teaspoons baking soda 1 16 ounce can crushed pineapple in juice 1 cup walnuts coarsely chopped Cream Cheese Frosting 1 8 ounce package cream cheese softened 1 stick margarine 1 teaspoon vanilla extract 2 cups.
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